Cheesy potato casserole
Cheesy potato casserole

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cheesy potato casserole. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This Cheesy Potato Casserole is an update on a very classic casserole. The old school version is a creamy dish of pure comfort food. I kept the flavors but ditched the canned soup for a homemade sauce!

Cheesy potato casserole is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Cheesy potato casserole is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook cheesy potato casserole using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy potato casserole:
  1. Make ready 2 lb frozen shredded hashbrowns
  2. Take 1 onion, chopped
  3. Get 1 stick butter
  4. Get 2 tsp salt
  5. Take 1 cup shredded cheddar cheese
  6. Prepare 24 oz sour cream
  7. Make ready 1 cup shredded mozzarella cheese

Cheesy Potato Casserole may also be known as Cheesy Scalloped Potatoes, Cheesy Hash Browns, Funeral Potatoes , Mormon Potatoes, or Au Gratin Potatoes. This cheesy hashbrown casserole made with cream of chicken soup is topped with a buttery cracker topping for a warm and comforting side dish.. Mom's Famous Cheesy Potato Casserole is an absolute staple when it comes to Holiday cooking. This is the perfect side dish for any meal.

Steps to make Cheesy potato casserole:
  1. preheat oven to 325°
  2. place 3 tablespoon in casserole dish and place in oven while preheating to melt butter
  3. saute onion in 2 tablespoons butter until tender
  4. place hashbrowns in a large mixing bowl and add onion mixture and salt, mixing well.
  5. add sour cream and cheese to potato mixture and mix well again.
  6. place mixture into a 13x9 casserole dish. bake for 55-60 minutes or until golden on top

To start making this cheesy potato casserole, grab a bag of thawed hash brown potatoes. You CAN make this using frozen potatoes, but the texture won't be as smooth. From the Kitchen of…Kimberly Holland, Associate Digital Editor In Scottsboro, Alabama, Kimberly's grandfather is the cheesy potato casserole chef. Rather than using sodium-loaded canned soup, we made our own creamy sauce to update this dish. Cheesy Potato Casserole - dangerously delicious!!!!

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