Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, malpua with rabdi(sweet pancake with sweet cream)eid mubarak š. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Now fry the batter in ghee (amul ghee)in small portions then dip them in warm syrup.now make quick rabdi cream Boil all the cream mixture till thick n creamy.remove malpua n serve wit rabdi/cream.serve it warm.enjoy wit fly n friends.wishing u all Eid Mubarak.may Allah shower his blessings on all of us.ameen. mashallah my family š Eid Mubarak ? Malpua wit rabdiPancake wit cream.easy n delicious. See recipes for #ramram Mubarak recipe#iftari special#mospecial#monika's fun food recipe/rasoi ka swad#onion and green chilly pakoda with twist too.
Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK š is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK š is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook malpua with rabdi(sweet pancake with sweet cream)eid mubarak š using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK š:
- Get 1/2 cup flour,1 cup semolina,1/2 cup grated paneer,2 eggs,
- Get 1 pinch yellow colour, 1 tsp cardamom pwd, 1tbsn
- Prepare Baking powder 1/2 can condense milk
- Take Milk to make batter
- Take 1 cup sugar 1 cup water for sugar syrup. Saffron strings
- Get Cream
- Make ready 1 cup milk add 1/3 cup paneer grated 1/2 can condense milk
- Prepare Dry fruits.1 tsp cornstarch mixed wit 1 tbsn milk
Malpua is an Indian pancake-like-dessert which is made of rice flour in oodles of ghee and sugar syrup. The traditional sweet has been a festive staple since eons. For the longest time in Indian households, Malpuas were associated with something celebratory or was prepared when there was a good news or someone was visiting home from far abroad. Layered, flaky and crisp with a mava and dry fruit stuffing, Malai Khaja is an all-time favourite traditional sweet.
Steps to make Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK š:
- First make the batter with the above INGREDIENTS with milk.it should be like pancake batter.medium. Leave for half an hour then make syrup put 2 CARDAMOM n little strings of saffron
- Now fry the batter in ghee (amul ghee)in small portions then dip them in warm syrup.now make quick rabdi cream
- Boil all the cream mixture till thick n creamy.remove malpua n serve wit rabdi/cream.serve it warm.enjoy wit fly n friends.wishing u all Eid Mubarak.may Allah shower his blessings on all of us.ameen. mashallah my family š
The sugar syrup gives it a mild sweet taste that sticks to your taste buds and heart at once! Milk, sugar, kova and maida are the main ingredients of this sweet dish. The Malpua is an Indian sweet dish, it is structured in the form of a pancake and is soaked in sugar syrup. The dish is prepared from a batter of flour, milk and cardamom. Malpua recipe - Detailed recipe of malpua along with step by step photos.
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