Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, spinach & bacon quiche with hash brown crust. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Spinach is a dark, leafy green vegetable that is packed with vitamins and other nutrients. A superfood, spinach has a range of health benefits, including lowering the risk of cancer and reducing. Overview Information Spinach is a vegetable.
Spinach & Bacon Quiche with hash brown crust is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Spinach & Bacon Quiche with hash brown crust is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook spinach & bacon quiche with hash brown crust using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spinach & Bacon Quiche with hash brown crust:
- Make ready 8 oz thick-sliced bacon, diced
- Take 6 eggs
- Make ready 1 c heavy cream
- Get 4 oz cream cheese, softened
- Get 1 c each shredded Swiss and sharp cheddar cheese, divided
- Prepare 1/2 c Parmesan cheese
- Prepare 1/4 c sliced scallions
- Make ready 1 tsp sea salt
- Prepare 1/4 tsp each cayenne pepper and black pepper
- Take 3 c fresh spinach, trimmed and chopped
- Make ready 1 T unsalted butter
- Take 1 pkg (1.24 lb) frozen, shredded hash brown potatoes, thawed
It may be eaten cooked or raw, and the taste differs considerably. Add more spinach if you're a spinach lover or leave it out if you're not a fan. I like adding lots of garlic! For a thicker sauce, add more cream cheese.
Instructions to make Spinach & Bacon Quiche with hash brown crust:
- Preheat oven to 400°F.
- In 10-inch ovenproof skillet, cook bacon. Transfer to paper towel-lined plate. Drain all grease except 1 T.
- Whisk together eggs, heavy cream, half of shredded cheeses, Parmesan, scallions, salt, cayenne and black peppers. Stir in spinach and bacon.
- In same skillet, butter with bacon grease. Add hash browns, spreading them up the side. Season with salt and pepper. Cook over med heat until starts to brown, about 10 min.
- Sprinkle remaining cheese over potatoes. Pour egg mixture over cheese. Bake until filling is firm, about 30-35 min. Let stand 5 min before serving.
Spinach is notoriously nutritious and delicious too, so we've gathered our most-popular spinach recipes to round out your repertoire. Spinach belongs to the chenopodiaceae family (also known as goosefoot), a family of nutritional powerhouses including beets, chard and quinoa. It shares a similar taste profile with these two other vegetables; the bitterness of beet greens and the slightly salty flavour of chard. The various health benefits of spinach are due to the presence of minerals, vitamins, pigments, and phytonutrients, including potassium, zinc, magnesium, iron, and calcium. Spinach is an excellent source of many vitamins and minerals, including ():Vitamin A.
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