BUFFALO CHICKEN CASSEROLE
BUFFALO CHICKEN CASSEROLE

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, buffalo chicken casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

BUFFALO CHICKEN CASSEROLE is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. BUFFALO CHICKEN CASSEROLE is something which I’ve loved my entire life.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. This kickin' casserole has all the classic buffalo chicken flavor you love, and is made hearty with the addition of rotini pasta and cream of chicken soup. Case in point: This recipe turns hot and spicy chicken wings into a warm and comforting meal that serves six hungry guests or family members.

To get started with this particular recipe, we have to prepare a few ingredients. You can have buffalo chicken casserole using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make BUFFALO CHICKEN CASSEROLE:
  1. Make ready 1 1/2 lb Boneless skinless chicken breast cut into strips
  2. Prepare 1/3 cup Frank's Hot Sauce
  3. Get 5 cup thawed hash browns or grated potatoes
  4. Prepare 1 cup Ranch dressing (I made my own from the Hidden Valley dry packs)
  5. Take 1/2 cup shredded cheese (I used sharp cheddar)
  6. Make ready 1 can condensed cream of chicken soup
  7. Make ready 1 cup French's Onions or similar
  8. Get can cooking spray

Combining buffalo chicken dip and cheesy pasta in one pan creates a meal that everyone will love. These Buffalo Chicken Calzones are another easy and quick buffalo chicken recipe that everyone enjoys too. Add the diced chicken to the "left behind" olive oil/hot sauce mix and stir to coat all the chicken. Allow to marinate as the potatoes bake.

Steps to make BUFFALO CHICKEN CASSEROLE:
  1. Heat oven to 350 and grease 13x9 inch dish with cooking spray.
  2. Grate potatoes, or defrost frozen hashbrowns. Pat with paper towel to get rid of some of the moisture.
  3. Mix together chicken strips and buffalo sauce. Layer in bottom of baking dish.
  4. Mix together potatoes, dressing, cheese and soup. Pour over chicken.
  5. Cover with foil and bake 30 minutes.
  6. Uncover and bake an additional 20-25 minutes longer, until potatoes are tender and chicken is cooked. The last ten minutes of cooking sprinkle the French onions over it and put back in oven for the remainder of ten minutes.

Once the potatoes are fully cooked add the marinated chicken. This buffalo chicken casserole is one of those keto recipes that my whole family loves! My cheeseburger casserole happens to be another one of those winning recipes, along with my chicken stuffed peppers, low carb meatloaf, and these buffalo chicken meatballs. Keto has been gaining so much popularity lately. Heat oil in the pot over medium heat.

So that’s going to wrap it up for this special food buffalo chicken casserole recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!