Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, egusi with goat meat. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
The typical ingredients used for Egusi soup are peppers, Onions, Locust bean and crayfish and we also like to add either beef, Goat meat or dry fish. Occasionally Chicken and Turkey are used. Once, the Egusi is well cooked, stir in the spinach.
Egusi with goat meat is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Egusi with goat meat is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have egusi with goat meat using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Egusi with goat meat:
- Make ready 2 cups Egusi
- Get 1/2 kg Goat meat
- Prepare Handful Ugu
- Prepare 1 full cup palmoil
- Take 4 cubes Star
- Take Crayfish
- Get Pepper
- Make ready Onion
Ground egusi (or pumpkin seeds) is the main ingredient. Other ingredients include red palm oil, African crayfish, meats and fish, seasoning, hot pepper and some form of leafy greens. Egusi Soup is a Nigerian classic enjoyed in various forms across the country. Here is what egusi looks like: The people eat it with dishes like Pounded Yam.
Steps to make Egusi with goat meat:
- Boil the goat meat to be soft and chewable season with oniin,salt and star cubes keep aside.bleach palmoil and fry egusi for 5minutes pour in the goat meat with stock and little water and boil it verywell.add other ingredientssalt,star cubes,crayfish,pepper, when is boiled very well add diced vegetable and stir.soup is ready.
You can prepare egusi soup with goat, beef, fish, or shellfish! Let's go on to prepare the soup, shall we? Two methods of cooking Egusi Soup: Egusi Soup (Caking Method): I also call this one the Egusi Before Oil method. No frying is involved, making it a healthier way to prepare Egusi Soup. Egusi seeds: Egusi (melon seeds) are usually sold in African stores.
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