Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, miraculous meat-less tonkotsu ramen-style somen noodles. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Miraculous Meat-less Tonkotsu Ramen-Style Somen Noodles is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Miraculous Meat-less Tonkotsu Ramen-Style Somen Noodles is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have miraculous meat-less tonkotsu ramen-style somen noodles using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Miraculous Meat-less Tonkotsu Ramen-Style Somen Noodles:
- Take For the soup:
- Get 2 tsp Vegetable oil
- Get 1 piece Ginger
- Take 15 cm The white part of a Japanese leek
- Take 2 tsp Mirin
- Take 2 tsp Miso
- Get 200 ml Soy milk
- Get 1 1/2 tsp Shiro-dashi (or substitute with usukuchi soy sauce)
- Make ready 1 ☆ Ground sesame seeds
- Prepare 1 ☆ Sesame oil
- Make ready 1 ☆ Ichimi spice
- Get 1 ☆ Thin green onions or scallions
- Take 1 ☆ Pepper
Instructions to make Miraculous Meat-less Tonkotsu Ramen-Style Somen Noodles:
- These are the ingredients. Finely chop the ginger and leek. Plus you need somen noodles.
- These are the toppings.
- Heat some oil in a frying pan and stir-fry the leek and ginger.
- When they've turned soft, add the mirin and miso and stir-fry quickly.
- Add the soy milk and shiro-dashi, taste and adjust the seasonings. That's the soup done!
- Cook the somen noodles so still they're firm. Drain and put into a serving bowl and add the soup. Add the toppings and it's done.
So that’s going to wrap it up for this exceptional food miraculous meat-less tonkotsu ramen-style somen noodles recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!