Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetarian chilli. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vegetarian Chilli is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Vegetarian Chilli is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have vegetarian chilli using 18 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian Chilli:
- Prepare 1 onion diced
- Take 2 stalks celery diced
- Get 2 carrots diced
- Make ready 1 green pepper diced
- Make ready 1 red pepper diced
- Take 3 sprigs garlic crushed
- Take 1 T vegetable oil
- Take 1 can diced tomato don't drain
- Take 1 can light kidney beans don't drain
- Make ready 1 can black beans rinsed
- Get 1 can corn (or bag frozen)
- Make ready 1 T chilli powder
- Take 1-1/2 tsp oregano
- Get 1-1/2 tsp basil
- Take 1 T cumin
- Take 1 T sugar
- Make ready salt and pepper
- Make ready 2 T tomato paste
Steps to make Vegetarian Chilli:
- Saute all diced ingredients and garlic in vegetable oil in large pan until softened. Add the rest of the ingredients (except tomato paste) and bring to a boil. Cover and simmer for 1/2 hour. Mix in tomato paste simmer 5 minutes more. Enjoy.
So that’s going to wrap this up with this exceptional food vegetarian chilli recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!