Oatmeal Pancakes
Oatmeal Pancakes

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, oatmeal pancakes. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Oatmeal Pancakes is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Oatmeal Pancakes is something which I have loved my whole life. They are nice and they look wonderful.

Generally, oatmeal pancakes are healthier than regular pancakes (assuming "regular" pancakes refers to pancakes made with white flour, copious butter and oil, and artificial sugars). In a small bowl, combine the oats, flours, baking soda, salt and sugar. In another small bowl, beat the egg, oil and buttermilk.

To get started with this recipe, we have to first prepare a few ingredients. You can cook oatmeal pancakes using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Oatmeal Pancakes:
  1. Prepare 1/2 C. Quick Cooking Oats
  2. Get 2 Egg Whites
  3. Make ready 1/3 C. Non-Fat Plain Yogurt
  4. Get 1/4 tsp. Baking Powder
  5. Make ready 1/4 tsp. Vanilla Extract

If you want to make a more filling pancake that keeps you full longer, try making oatmeal pancakes. Beat in eggs, oil, then remaining ingredients. Banana Oatmeal Pancakes have become a staple in our home. They start off with hearty rolled oats, Silk Almond Milk, banana, eggs, egg whites, baking powder, salt, and a touch of REAL maple syrup.

Steps to make Oatmeal Pancakes:
  1. Mix together all ingredients in a bowl.
  2. In a frying pan or griddle, set heat to medium, place a spoonful or two of batter in pan. Spread batter out into a pancake shape.
  3. Cook about 2 minutes on each side or until done. Serve with syrup or toppings of choice.

In a large bowl, combine milk and oats. While the oats soak, combine melted butter and sugar in a small bowl. Oatmeal Pancakes This recipe is your go-to pancake recipe for something that tastes a little heartier while maintaining the fluffy and tender texture of a traditional buttermilk pancake. I made edits to the photos and updated the recipe card to make a whole stack instead of just three! Oatmeal Pancakes Recipe: In a small bowl, combine all dry ingredients and stir very well.

So that’s going to wrap it up for this exceptional food oatmeal pancakes recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!