White Mutton Pulao Eid Special
White Mutton Pulao Eid Special

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, white mutton pulao eid special. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

White Mutton Pulao Eid Special is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. White Mutton Pulao Eid Special is something which I have loved my entire life. They’re nice and they look fantastic.

How to make White Yakhni Mutton Pulao Recipe at Home. A Step by Step Restaurant Style Bakra Eid Recipes by Kitchen With Amna. How to make White Chicken Pulao Recipe at Home.

To get started with this particular recipe, we must first prepare a few ingredients. You can have white mutton pulao eid special using 18 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make White Mutton Pulao Eid Special:
  1. Prepare Mutton (chota ghosht)1/2kg
  2. Make ready Soaked Rice (bhigye huye chawal)
  3. Make ready Onion (piyaz) 2 small to medium
  4. Make ready Garlic paste(kutta hua lehsan)1tbsp
  5. Take Ginger paste(kutta hua adrak)1tbsp
  6. Get Chopped Green chillies (hari mirchyn Kati huyi)11to 12 or you like
  7. Take White pepper powder (safiyd mirch pesi)
  8. Get Black pepper powder (pesi kali mirch)
  9. Prepare Salt (namak) 2tsps for meat(ghosht) + 3tsps for rice
  10. Make ready Oil 1 cup / 200 ml
  11. Prepare Coriander powder (dhanya pesa)
  12. Get All spices (sabat garam masala) as required
  13. Take Green chillies (hari mirchyn) 3 to 5 whole
  14. Take Chopped green chillies : as required
  15. Make ready All spices (pesa garam masala)
  16. Make ready Yogurt (dahi) half cup
  17. Get Water (pani) 3 glasses/ 900 ml
  18. Take Taiz pata

Bakra Eid Special White Mutton Pulao By SB - Meals #MuttonYakhniPulaoRecipe #WhiteMuttonpulao #BakraEidSpecial #sbmeals This video is unavailable. Watch Queue Queue Queue White Chicken Pulao Recipe. Eid Special Yakhni Pulao Recipe by Kitchen With Amna. Khas tor par farmaish ki jati hai ke Mutton pulao bnao.

Instructions to make White Mutton Pulao Eid Special:
  1. Tak pan ; add oil, crushed garlic (lehsan) ; fry it but don't change colour (halka sa fry kar lye lekin rang tabdel na ho)
  2. Add chopped onions (pyaz); crushed ginger (adarak) ; saute it
  3. Add mutton 80 % already done (chota ghost 80 % gala huya) ; Stir for 3-4 minutes (chamcha hilyn) - -Add 2 tsps salt (namak)
  4. Stir for few minutes on medium flame (darmiyani aanj chamcha hilyn)…Cover until softens - (dakh dyn galyn tak) - on medium flame - -Uncover and stir
  5. Add coriander powder (dhanya powder), white pepper (safiad mirch), black pepper (kali mirch),
  6. Chopped green chillies (kati hari mirchyn), all spices whole (sabat garam masala), yogurt (dahi)
  7. Cook it until oil separates (oil alag hony tak bhun lyn)…Add water (pani) - -Bring it to boil (ubal ayn dyn) - -Soak rice for 20 -25 mins (chawal bhego lyn)
  8. Add 3 tsps salt (namak) and stir (chamcha hilyn) ; Add soaked rice (bheye chawal)
  9. Cook on medium flame till water is reduced to 1/4th cup and stir again - -Add taiz pata - -Cook until 80 % done - (2 kani reh jye)
  10. Add chopped coriander (kata dhanya), few green chillies (hari mirchyn), all spices (garam masala)
  11. Cover and steam on medium to high flame for 2 min then 10 min on low to medium flame (additional note) - -Uncover
  12. Dish out and serve with raita

Jab pulao dum me ho to khushbu se he pta chl jata Hai ke aj Mutton pulao ban rha hai. Directions: In a pot add six cups of water, mutton and boil a bit. Then add salt, half cup onion, garlic cloves and cook until tender. Eid-Al-Adha: Mutton yakhni pulao is subtle mix of spices and herbs with mutton chunks and stock which blends perfectly to create a lip-smacking affair for an Eid spread at home. Butter Mutton Karahi Recipe By Tiffin Foodie (Bakra Eid Recipe Special).

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