Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, baked firecracker chicken tenders. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Firecracker Chicken Tenders is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Baked Firecracker Chicken Tenders is something which I’ve loved my entire life.
Add flour and chicken strips to a large zip-lock bag, seal, and shake to coat chicken. After all of the love you guys showed this recipe, I wanted to create something that was a little more weeknight friendly. Sure, those meatballs are great and taste wonderful over a bed of rice or with veggies on the side but sometimes I just wanna get this dinner on the table pronto and into my belly.
To begin with this recipe, we have to first prepare a few components. You can have baked firecracker chicken tenders using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Firecracker Chicken Tenders:
- Prepare Chicken
- Prepare 1 lb Chicken strips
- Make ready 1 1/2 cup Panko breadcrumbs
- Take 3 Eggs + 3 Tbsp water
- Prepare 1/3 cup Flour
- Prepare Sauce
- Get 1/3 cup Frank's hot sauce
- Prepare 2/3 cup Brown sugar
- Prepare 1/2 cup Sugar
- Get 3 tbsp Ketchup
- Get 2 tbsp Vinegar
- Take 2 tsp Garlic powder
- Make ready 1/4 tsp Crushed red pepper
- Prepare 1 tsp Salt
- Take 1 tbsp Water
For the chicken tenders: Mix the cracker crumbs and Parmesan together in a large bowl. Crock Pot Buffalo Ranch Chicken Tenders crockpotgourmet.net Because the only thing better than a plate of chicken tenders is a POT of chicken tenders that basically cook themselves. A quick dredging in the flour, then egg before the final panko-Parmesan dip guarantees that the crispy coating will stick to the chicken once they're baked. Get air circulating for crunch—arrange the coated tenders on a wire cooling rack that has been sprayed with cooking spray on a rimmed baking pan.
Steps to make Baked Firecracker Chicken Tenders:
- Preheat oven to 425° spray baking sheet with cooking spray, dip chicken into flour, then eggs and water mixture, then dip into panko, and place onto baking sheet. Bake for 20 min.
- Mix all sauce ingredients together.. Stir in saucepan over medium high heat for 5 min, then simmer on low till ready to use.
- When chicken is ready, dip into sauce and serve!
Place chicken tenders in a single layer on prepared baking sheet. Continue until all tenders are coated and on the baking sheet. My daughter, Alivia, thought it would be tasty fun to coat chicken tenders with two of our favorite movie-watching snacks, popcorn and pretzels. Crunchy and crispy, they bring on a lot of smiles when served with a creamy and sweet mustard sauce. —Suzanne Clark, Phoenix, Arizona So this is how I make baked crumbed chicken. Baked breaded chicken - my way.
So that’s going to wrap it up with this exceptional food baked firecracker chicken tenders recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
