Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, dry fruits modak. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Dry Fruits Modak is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Dry Fruits Modak is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have dry fruits modak using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Dry Fruits Modak:
- Make ready 10-12 deseeded dates
- Get 1/2 cup dessicated coconut
- Prepare 10-15 golden raisins
- Get 1 cup chopped nuts of your choice
Instructions to make Dry Fruits Modak:
- Heat a pan on low medium flame, and dry roast the nuts untill golden.
- Let them cool and blend to a slightly coarse powder.
- Add dates, raisins and dessicated coconut to the same jar and blend it again.
- Grease the modak mould with ghee and stuf dry fruits mixture inside, press it from all the sides.
- Remove from the mould, easy and quick dry fruits modaks are ready😊
- Tips:-
- Here i have taken almonds and cashews, you can also take peanuts or any nuts of your choice.
So that is going to wrap it up with this exceptional food dry fruits modak recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
