Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, vegetarian chicken tacos. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Vegetarian Chicken Tacos is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Vegetarian Chicken Tacos is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have vegetarian chicken tacos using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Chicken Tacos:
- Get 2 packages Quorn Chik'n Tenders (or any other meatless chicken)
- Make ready 18 Corn Tortillas
- Get 8 oz. shredded Mexican Cheese
- Get 1 bag Shredded Lettuce
- Get 1-2 diced Tomatoes
- Prepare 1 larges diced Avocado
- Make ready 6 teaspoons Olive Oil
- Prepare Vegetable Oil (for tortilla shells)
- Prepare 1/2 teaspoon Salt
- Get 1 teaspoon Pepper
- Make ready 1/4-1/2 teaspoon Ground Cumin
- Get 1/4-1/2 teaspoon Garlic Powder
- Take 1/4-1/2 teaspoon Onion Powder
- Make ready 1/2 teaspoon Cayenne Pepper
- Take 2 tablespoons Lime Juice
- Get 2 tablespoons Lemon Juice
Instructions to make Vegetarian Chicken Tacos:
- Preheat oven to 375°F.
- Preheat large skillet on medium heat with Olive Oil. - Add both packs of Quorn Chik'n Tenders. - Add salt, pepper, cumin, garlic powder, onion powder, & cayenne pepper. - Cook for 12-15 mins, stirring frequently. - Add lemon and lime juices halfway to 3/4 way into cooking.
- While the "chicken" is cooking, heat vegetable oil in a smaller skillet at medium-high heat for tortilla shells. Fry shells for desired crispines (I cooked for about 30-60 seconds on each side.)
- After "chicken" and shells are done, stuff shell with Cheese, then add "chicken", then add more Cheese on top (for extra cheesiness, of course). Then place filled taco shells on a baking pan, bake for about 5 mins until golden brown and cheese is melted, or until desired crispiness.
- Add all the veggies you'd like and enjoy!
- Here's a look at the cheesy deliciousness after the tacos come out of the oven.
So that’s going to wrap this up for this special food vegetarian chicken tacos recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
