Restaurant Style Chicken Salad
Restaurant Style Chicken Salad

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, restaurant style chicken salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Restaurant Style Chicken Salad is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Restaurant Style Chicken Salad is something which I have loved my entire life. They’re nice and they look wonderful.

From National Restaurants to Local Mom & Pops, Doordash® Delivers the top Restaurants. No Delivery Fees on Your First Order, Order from Your Favorite Restaurants Today! Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans.

To get started with this particular recipe, we have to prepare a few ingredients. You can have restaurant style chicken salad using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Restaurant Style Chicken Salad:
  1. Make ready Boneless Skinless Chicken Breasts (I use the Sam's Club brand and this would be the same as 6 regular sized from your local grocery store)
  2. Take Mayonnaise (Your favorite brand will do! This is enough to bind it all together)
  3. Prepare Jane's Krazy Mixed up Salt
  4. Prepare package of Pecan Pieces
  5. Prepare Red Grapes
  6. Make ready Fuji apple

The chicken salad makes for the best lunches, and this chicken salad will turn your lunch from ordinary to. "Excellent! This is my favorite chicken salad recipe. Easy to put together fresh and flavorful. The dill adds the perfect touch.

Steps to make Restaurant Style Chicken Salad:
  1. Wash your chicken breasts and boil them until completely cooked through. (I use an electric pressure cooker on High Pressure for 30 minutes)
  2. Remove chicken breasts from water, break apart and refrigerate overnight.
  3. Use a food processor to finely chop your chicken then set aside.
  4. Grab all of your ingredients.
  5. Wash apple and grapes. Finely chop the apple into tiny pieces (I leave the skin on) and cut your grapes in half.
  6. Add your apple and grapes to your mixing bowl with chicken then top with your bag of Pecan Pieces.
  7. Go ahead and mix this up to evenly distribute your ingredients.
  8. Add 1 1/2 cup of your favorite mayonnaise and the 1 tablespoon of Jane's Krazy Mixed up Salt to the mixture and fold until all ingredients are mixed up.
  9. Then refrigerate for another 2-4 hours before serving and voila! Awesome chicken salad that everyone will love!! I like to serve on King's Hawaiian rolls or Mini croissants.

Rotisserie chicken works well in this recipe too and is a great timesaver. What flexibility this restaurant Almond Chicken Salad Recipe provides!. This restaurant recipe can be used to make a sandwich, a salad or a number of really great appetizers! If you dine at the Chicken Salad Chick you can enjoy your chicken salad in two ways. One is a scoop of chicken salad on a bed of leaf lettuce.

So that is going to wrap it up with this special food restaurant style chicken salad recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!