Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce
Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, yogurt marinated fried chicken with sour cream tartare sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook yogurt marinated fried chicken with sour cream tartare sauce using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce:
  1. Take Chicken thighs
  2. Take For the coating
  3. Prepare or more White flour
  4. Get Katakuriko (or corn starch)
  5. Get For the marinade
  6. Get ●Plain yogurt
  7. Prepare ●Soy sauce
  8. Get ●Sesame oil
  9. Get ●Grated garlic and ginger
  10. Make ready ●Pepper
  11. Prepare For the yogurt sauce
  12. Prepare Yogurt
  13. Get Sugar
  14. Take to 2 tablespoons Grated Cheese
  15. Take Lemon juice
  16. Get Chopped leek (herbed salt, or herbs)
  17. Prepare Pepper
Steps to make Yogurt Marinated Fried Chicken with Sour Cream Tartare Sauce:
  1. Cut the chicken into easy to eat pieces. Put the chicken and marinade ingredients in a bowl and leave to marinate in the refrigerator for at least 3 hours, or for 1/2 to 1 day.
  2. Drain off the liquid, coat the chicken, and deep fry in 170°C oil.
  3. Mix the yogurt sauce ingredients.
  4. Serve the fried chicken and pour the sauce on the top.
  5. If you're strapped for time, use store-bought fried chicken and pour the sauce over it.
  6. If you prefer a thick crispy coating, then add more katakuriko (the same amount as the flour).

So that’s going to wrap this up with this special food yogurt marinated fried chicken with sour cream tartare sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!