Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, baked pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baked pasta recipes include the perfect mac and cheese, easy lasagna and cheesy baked rigatoni. These easy, breezy pasta bakes mean you can enjoy your favorite comfort food without waiting over. Reviews for: Photos of Baked Pasta.
Baked pasta is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Baked pasta is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have baked pasta using 35 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baked pasta:
- Take 1 packet pasta boiledFor red sauce
- Prepare For red sauce
- Take 1 onion medium chopped
- Prepare 3-4 garlic cloves chopped
- Get 2 tbsps oil
- Take 1/2 tsp oregano
- Prepare 1 tsp salt
- Prepare 1 tsp red chilli powder
- Make ready 1/2 kg chicken mince
- Make ready 4 tbsp tomato paste
- Make ready For white sauce
- Take 1 litre milk
- Take 2 tbsp butter
- Prepare 2 tbsp flour
- Prepare 1 tsp black pepper
- Make ready 1/2 tsp salt
- Make ready 10-12 cheese slices ❤️
- Make ready 1 packet Boil pasta
- Get For qeema
- Get 1/2 kg mince
- Make ready 1 hand full sweet corn
- Get 1 hand peas
- Take Oil
- Get Ginger garlic paste
- Take to taste Salt
- Prepare 1 normal spoon red chilli powder
- Prepare 1 normal spoon black pepper
- Prepare 1 normal spoon white pepper
- Take 1 teaspoon or less turmeric powder (haldi)
- Get 1 spoon tomato paste
- Make ready 3 normal sizes tomatoes
- Make ready 1-2 spoons soya sauce
- Make ready Hot sauce (according to your level of spice)
- Get Nandos peri peri sauce in mild
- Make ready Few drops of Worcestershire sauce
Dive right into these comforting pasta bakes from your favorite Food Network chefs. Baked Manicotti with Sausage and Peas. Jarred marinara and store-bought manicotti shells make this casual Italian. Fire up those ovens: It's baked pasta season.
Instructions to make Baked pasta:
- For red sauce, sauté onions until they become translucent. Add all spices. Now add chicken mince and cook till oil separates. Add tomato paste and stir for about 2 minutes. Set aside the mixture
- White sauce: In a frying pan add butter and melt it now add flour and stir for few minutes. Add milk while stirring continuously. Add salt, pepper, oregano and cheese and keep stirring. When the mixture thickens take it off the stove and set aside
- In a pan fry qeema in oil then add tomatoes and tomato paste then cook qeema along with all the above mentioned ingredients including the vegies
- Layer a microwavable dish with butter and add a layer of pasta
- Next add a layer of white sauce, now another layer of pasta and the red sauce
- Now add Qeema then Repeat the layers as above and top it with shredded mozzarella cheese, olives, oregano and absolutely any toppings you like
- Set your microwave on highest temperature and let it sit for about 15 minutes.. Now take the dish out and enjoy!
Pasta is good, but as the weather gets cooler, nothing quite says comfort like digging into a bubbling, cheesy casserole dish full of baked pasta. These hearty baked pasta recipes are the perfect crowd-pleasing meal. Bake a melty masterpiece to enjoy Pasta tastes perfect fresh out of the pot, but these easy, baked pasta recipes show you how. Our five-ingredient Italian baked pasta is super easy to make and includes layers of your choice of pasta, three cheeses and marinara sauce. Chicken and mushroom pasta bake (Spaghetti tetrazzini).
So that is going to wrap it up with this special food baked pasta recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!