Banana chocolate chip pancake bites
Banana chocolate chip pancake bites

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, banana chocolate chip pancake bites. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Use a rubber spatula to fold in the banana and chocolate chips until evenly dispersed. Banana chocolate chip cake bites are like little gluten-free muffins made with almond flour, coconut sugar, bananas, and chocolate chips. I think I see mini chocolate chip pancake bites in my future as well.

Banana chocolate chip pancake bites is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Banana chocolate chip pancake bites is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook banana chocolate chip pancake bites using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana chocolate chip pancake bites:
  1. Prepare 2 eggs, separated
  2. Prepare 1 cup all purpose flour
  3. Make ready 1 tsp baking soda
  4. Make ready 1/2 tsp baking powder
  5. Get 1/2 tsp salt
  6. Make ready 1 1/2 tsp granulated sugar + 2 Tbsp for dusting
  7. Take 1 tbsp brown sugar
  8. Take 1/2 tsp cinnamon
  9. Take 1 cup milk
  10. Get 2 tbsp white vinegar
  11. Get Melted butter for brushing

Turn; cook other sides until golden brown. Dip each banana bit halfway into a bowl of chocolate syrup and place on wax paper. While the bananas are in the freezer, heat up the De Wafelbakkers Mini Pancakes according to instructions on the package. //COMBINE: Mix, peanut or nut butter, honey and water in a medium bowl. Store in airtight container in freezer or refrigerator up to one week.

Steps to make Banana chocolate chip pancake bites:
  1. Whisk egg whites until frothy and set aside.
  2. In a bowl, whisk together flour, baking soda, baking powder, salt, sugar, brown sugar and cinnamon. Add in egg yolks and streak in milk and vinegar until a smooth batter has formed.
  3. Fold in egg whites.
  4. Heat an ebelskiver pan to medium heat, and brush with melted butter. Sprinkle with ½ teaspoon of sugar, and scoop 2 tablespoons of the batter into each hole. Cook for 1–2 minutes until batter starts to pull away from the sides.
  5. Using toothpicks or thin chopsticks, gently flip each pancake, and continue to cook for another 1–2 minutes until golden. - If cooking one of the variations, add half the amount of batter followed by mix-in ingredient(s), and seal with remaining batter, making sure to cover the mix-in.
  6. To make the banana cream filling, mash banana and brown sugar in a bowl until smooth. Mash in cream cheese, mixing until smooth. Stir in vanilla pudding and maple syrup. Place mixture in a piping bag and refrigerate until ready for use.
  7. I did not do this last step I just added the mashed bananas and chocolate chips and chopped walnuts so its optional if u wanna do it like that

Combine flour, sugar, baking powder and cinnamon in a large bowl. After mixing well stir in milk, banana, egg and vanilla. Add chocolate chips to the mixture and pour batter into the sheet pan. To test for doneness, stick a toothpick into the center of the pancakes and if it comes out clean, they're done. Note: Kids will love to use cookie cutters to cut their own custom shapes out for their own personalized.

So that’s going to wrap it up with this special food banana chocolate chip pancake bites recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!