Chicken Parmesan (vegetarian)
Chicken Parmesan (vegetarian)

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken parmesan (vegetarian). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Parmesan (vegetarian) is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Chicken Parmesan (vegetarian) is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken parmesan (vegetarian) using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Parmesan (vegetarian):
  1. Make ready 1/2 packages linguini or spaghetti
  2. Make ready 1 can Hunt's brand tomato sauce
  3. Make ready 1 tomato
  4. Prepare 1/4 onion
  5. Prepare 4 clove garlic
  6. Get 2 Quorn brand meatless Chick'n (Garlic and Herb Breaded kind)
  7. Take 2 slices of Muenster cheese
  8. Make ready 1 shredded Romano for topping it off
Steps to make Chicken Parmesan (vegetarian):
  1. Chop onion, garlic and tomato. Add to a skillet and saute in a bit of butter for about 10 minutes. Then add Hunts sauce, cover and turn down to low heat. Allow to simmer
  2. Get water boiling for noodles, cook until al dente.
  3. Bake your Quorn Chik'n as stated on package, 25min at 425°F.
  4. Once Chik'n is done, pull out. In an oven safe dish, pour just enough marinara in the bottom to cover it, I topped it off with some garlic powder, basil and pepper. Then put Chik'n on top, add most of the sauce that's left (save just a bit to mix with noodles) then top each piece of Chik'n with Muenster cheese. Pop in the oven at 425 for 10 minutes until cheese is all melty and DELICIOUS looking.
  5. Add the rest of sauce to the drained noodles. Put those little noodies on a plate, top off with a fantastically prepared piece of Chik'n with the sauce. I grated Romano on top. Romano cheese stinks, wash your hands or you'll smell like you've spent too much time in a cheap motel in Vegas ;)
  6. ENJOY, FRIENDS. And as always, have yourself a shot or 6. I had whiskey this time. Cheers!

So that’s going to wrap it up for this special food chicken parmesan (vegetarian) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!