Hash Brown Bake
Hash Brown Bake

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, hash brown bake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

After baking, let the casserole cool slightly before serving. For Southwest Potato Bake, use southern-style hash brown potatoes and shredded Colby-Monterey Jack cheese instead of the regular hash browns and Cheddar cheese. It will condense if you give it long enough to cook.

Hash Brown Bake is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Hash Brown Bake is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have hash brown bake using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hash Brown Bake:
  1. Prepare 26 oz frozen hash browns
  2. Get 1 can Cream of mushroom
  3. Take 1 cup sour cream
  4. Prepare 1 3/4 cup shredded cheddar cheese
  5. Take 1/2 tsp onion powder
  6. Prepare 1/2 tsp salt
  7. Prepare 1/4 tsp pepper
  8. Make ready 4 tbsp butter, melted
  9. Prepare 3 cup corn chex, crushed. or chex of your choice (corn & rice are gluten-free)

I browned a pound of sausage with the onion and added it to the mixture. Also since I only had half a cup of Cheddar cheese, I shredded an additional cup and a half of processed cheese. Mix hash brown potatoes, sour cream, onion, cream of chicken soup, Colby cheese, and melted butter in a bowl; season to taste with salt and black pepper. A Hash Brown Casserole is the perfect brunch, with just a few simple steps.

Steps to make Hash Brown Bake:
  1. Preheat oven to 350°F. Grease 1 1/2 qt baking dish.
  2. In large bowl, combine soup, sour cream, onion salt, cheese, salt, & pepper.
  3. Break up frozen hash browns. No need to thaw. Then mix together with soup mixture. Turn into baking dish.
  4. Combine butter & chex crumbs until evenly coated. Sprinkle over hash brown mixture.
  5. Bake for 50-55 minutes or until potatoes are tender.

You're going to whisk them with milk. I used garlic, onion, salt, pepper, and a bit of ground mustard. Whisk all of that together, then set aside and prepare your pan. Hash browns baked with cream of chicken soup, sour cream and cheese is a popular church basement side dish. You can't go wrong with this recipe!

So that’s going to wrap this up for this special food hash brown bake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!