Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spaghetti vegetarian seitan bolognese. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Spaghetti vegetarian Seitan Bolognese is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Spaghetti vegetarian Seitan Bolognese is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spaghetti vegetarian seitan bolognese using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti vegetarian Seitan Bolognese:
- Prepare 400 g Spaghetti , (14 oz)
- Make ready 120 g Seitan , thinly chopped (4 oz)
- Make ready 1 Carrot large , thinly chopped
- Get 1 Onion , thinly chopped medium
- Take 1 Celery Stalk of , thinly chopped
- Take 250 g Tomato passata
- Prepare 1 Bay leaf
- Take Olive oil
- Get Salt
- Make ready Black Pepper
Steps to make Spaghetti vegetarian Seitan Bolognese:
- Put 1 tablespoon olive oil in a deep, preferably non-stick, skillet over medium heat. When the oil is hot add the carrot, celery and onion and cook stirring occasionally for a minute or two.
- Add the seitan, bay leaf, some salt and pepper and cook for another 5 minutes.
- Add the tomato passata and cook on low heat for 30 to 45 minutes. If the mixture become dry add a little vegetable stock (or water).
- When the sauce is ready. Take out the bay leaf. Add a little olive oil, taste and adjust the seasoning.
- Bring to a large pot of water to a boil and salt it. Add the spaghetti and cook until tender. Drain it, toss the pasta with the sauce and serve.
So that is going to wrap this up for this special food spaghetti vegetarian seitan bolognese recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!