Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, baked mac and cheese. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Baked mac and cheese is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Baked mac and cheese is something that I have loved my whole life. They’re nice and they look wonderful.
The ultimate classic Baked Mac and Cheese, with an insane cheesy sauce and topped with an irresistible golden, buttery breadcrumb topping. But if you want a buttery, cheesy, creamy Macaroni and Cheese with perfectly cooked macaroni, plenty of sauce and a crunchy buttery top, this is a Mac. He BEST Homemade Mac and Cheese of your LIFE.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked mac and cheese using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Baked mac and cheese:
- Prepare 1 box penne pasta
- Make ready 1 small box Velveeta cheese
- Prepare 1 small carton heavy whipping cream
- Get 1 small bag shredded mild cheddar cheese
- Take 1 small bag shredded colby jack cheese
- Get 1 salt (to taste)
- Prepare 1 pepper (to taste)
This is the first baked mac and cheese I have made that we could actually eat! This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! If this baked mac and cheese happens to be fed to you by a friend who invites you over when you are sad beyond sadness, then It was everything wonderful that a baked mac and cheese should be - not overwhelmingly gooey, just the right balance of inner cheesiness with crispy baked-up edges and.
Steps to make Baked mac and cheese:
- Bring water to boil, following directions for pasta. Add pinch of salt to the water
- Once water is boiling, add pasta
- Cut Velveeta into small cubes and add to small saucepan. Cook over low to medium heat
- Add heavy cream and pepper to the small saucepan with Velveeta. Stir often, until all cheese is melted.
- Once pasta has finished, drain and pour into baking dish.
- Pour melted cheese mixture over pasta, coating evenly.
- Add both bags of shredded cheess , covering the pasta and cheese sauce.
- Bake at 375° until top starts to brown and cheese is bubbling around the edges
If you want your mac and cheese EXTREMELY creamy, I guess that's good. Baked mac and cheese: If you have a little extra time, you can bake the macaroni and cheese to give it a golden crust. Uncover, sprinkle with breadcrumbs and a few pats of butter if. Baked Mac n Cheese - This is the perfect Holiday side dish, Mac and Cheese. Actually this is a classic side dish that is good.
So that’s going to wrap this up with this special food baked mac and cheese recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!