Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mango buffalo wings. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Mango Buffalo Wings is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Mango Buffalo Wings is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook mango buffalo wings using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mango Buffalo Wings:
- Take 4 lb bag chicken drummettes
- Prepare 1 large bottle *Franks Buffalo Wing Sauce
- Get 1/3 cup brown sugar
- Get 1 (16 ounce) bottle mango nectar
- Make ready 3 tablespoons Worcestershire sauce
- Take Lawry's garlic salt
- Prepare Black pepper
Instructions to make Mango Buffalo Wings:
- Line a cookie sheet with aluminum foil.
- Spray chicken drummettes with olive oil spray, and sprinkle with garlic salt and pepper. Arrange chicken drummettes on foil lined cookie sheet.
- Broil chicken drummettes until browned. Remove from oven.
- Meanwhile, make the sauce in a pot on stove. Combine mango nectar, buffalo wing sauce see below, Worcestershire sauce, and brown sugar. Stir until bubbling. Remove from heat. Place chicken drummettes in sauce, and stir to coat.
- Remove chicken drummettes from sauce, and transfer back onto cookie sheet. Spoon more sauce over chicken. Broil until done.
- Serve on platter with veggies and dip, plus remaining extra sauce.
So that is going to wrap it up for this exceptional food mango buffalo wings recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!