Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, soya granuals and paneer cheese veg momos. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
But, here we bring you the recipe of soya paneer momos, which give a creamy twist to the regular momos with a stuffing of grated cottage cheese (paneer). Ground soya chunks or soya granules add density and a nutty flavour to the momos. Both the foods are super rich in proteins, so you won't mind feeding your family with it.
Soya granuals and paneer cheese veg momos is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Soya granuals and paneer cheese veg momos is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have soya granuals and paneer cheese veg momos using 13 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Soya granuals and paneer cheese veg momos:
- Prepare 1 cup All Purpose Flour / Maida -
- Prepare 1 cup maida (Refind flour)
- Take 2 tspn.baking soda
- Make ready to taste Salt
- Get 1/4 cup grated carrot
- Take 1/4 cup soya granuals boiled and squeezed
- Get 1 cube grated cheese
- Prepare 1/4 cup grated paneer
- Take 1/2 onion grated
- Get 1 tspn.black pepper powder
- Prepare 1/2 tspn.soye sauce
- Take Some drop of vinigur
- Get to taste Salt
Heat oil in a non-stick pan and add ginger and garlic and saute for a minute. paneer momos recipe paneer ke momos with step by step photo and video recipe. momos are the traditional delicacy snack from the nepali cuisine. generally, it is made with finely chopped freshly harvested vegetables with an option of minced meat. but then there is an indian version of momos made with grated paneer and veggies known as paneer momos or cheese. Add all the remaining vegetables and saute they turn soft. Remove from the flame and add the paneer and cheese and mix well.
Steps to make Soya granuals and paneer cheese veg momos:
- In a mixing bowl add all ingredients as maida,salt,baking powder and water to a making stiff dough. Keep aside for 20 minutes.
- Heat a pan, add garlic and onion saute for a while
- Now add carrot saute it
- Add Soya granuals, paneer, salt, vinigur, Soye sauce and black pepper mix well
- Cook for 2-3 minutes more
- Switch the flame and keep it.
- When it's cool then add grated cheese in it and mix well.
- Now take a small portion of Dough, roll it and make a poori disc
- But smaller and thinner then poori.
- Rose dumpling is larger then the usal size.Take 4 pcs.poori
- And arranged slightly overlapping.Now spread the filling in the centre and flattened.
- Next rolled the disc horizontally. Give the shape of Rose.
- Making another shaped of momo:
- Now take a small portion of dough,roll it and make a poori disc but smaller and thinner then poori.
- Now filling the centre and seal the edges to shape it like a asusal shapes.
- Now arrange the all momos in a greased steamer plate and Steam the all momos in a steamer for 20 minutes.
- Served with spicy tomotao chilli chutney.
Add the salt and mix well. How to proceed These soya momos give a creamy twist to the regular momos with a stuffing of grated cottage cheese (paneer) and soya granules, which add density and high-protein content to the momos. CFM Food (Chalte Firte Momos & Special Foods) provides you the best range of soya chaap, veg momos, fried & tandoori momos, gravy & dry salad momos & pasta with effective & timely delivery. Paneer is cooked along with onions and capsicum and tossed in an array of sauces to make it absolutely delectable. You could serve this along with a meal or as an evening snack to kids after school or even on a rainy evening.
So that’s going to wrap this up for this exceptional food soya granuals and paneer cheese veg momos recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
