Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vegetarian (vegan) five bean chunky chili. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Vegetarian (Vegan) Five Bean Chunky Chili is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Vegetarian (Vegan) Five Bean Chunky Chili is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook vegetarian (vegan) five bean chunky chili using 30 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian (Vegan) Five Bean Chunky Chili:
- Make ready Base
- Make ready 2 onions (small, sweet, yellow, chopped small)
- Make ready 1/2 onion (large, purple, chopped rough)
- Get 1 carrot (chopped chunky)
- Get 2 celery stalks (chopped, chunky)
- Prepare 12 oz mushrooms (baby Bella, some stems removed)
- Prepare 1/4 cup grapeseed oil
- Make ready 4 oz olives (black, sliced)
- Take 1 can corn (sweet, drained)
- Make ready 1 can beans (navy, drained)
- Prepare 1 can beans (red, drained)
- Get 1 can beans (black, drained)
- Make ready 1 can beans (kidney, drained)
- Take 1 can beans (pinto, drained)
- Make ready 1 can tomatoes (diced)
- Prepare 1 can tomatoes (rotel)
- Get 12 oz beer (brown, or dark - I use Newcastle)
- Make ready 3 envelope Chili Seasonings
- Make ready 1/4 cup honey (or brown sugar)
- Make ready 1 tbsp chocolate powder
- Make ready 1 pepper (bell, orange)
- Get 1 pepper (bell, red)
- Prepare Optional
- Make ready 1 Shredded Cheese
- Take 1 White Rice
- Get 6 chipotle peppers
- Get 1 bunch onions (green, chopped)
- Prepare 1 bunch Cilantro (chopped)
- Make ready 1 sour cream
- Make ready 1 Tortilla Chips
Instructions to make Vegetarian (Vegan) Five Bean Chunky Chili:
- Sautee yellow onions over medium high heat with grapeseed oil until brown and see through.
- Combine all other non optional ingredients into giant crockpot. Bring to boil, turn heat to low.
- Add sauteed onions to crock pot mixture. And chipotle peppers.
- Cook on low until vegetables are desired texture / consistency. Three to Four hours, stirring occasionally.
- Serve with rice, salad, chips, cornbread, or by itself.
- Garnish with cilantro, green onions, cheese, sour cream, salsa.
So that is going to wrap it up with this exceptional food vegetarian (vegan) five bean chunky chili recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!