Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, garlic potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Garlic Potatoes is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Garlic Potatoes is something that I have loved my whole life.
Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. Place the potatoes and garlic into a large pot, and just cover with salted water. Bring to a boil; reduce heat to low, and cover.
To begin with this recipe, we must first prepare a few components. You can have garlic potatoes using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Potatoes:
- Take 6 small size potatoes
- Make ready 6 chopped garlic cloves
- Get 1/2 tsp salt
- Get 1 tsp oregano
- Get 3 tsp melted butter
In a small bowl, combine the butter, seasoned salt, paprika, parsley and garlic; pour over potatoes and toss to coat. This is a lovely side dish and is perfect to serve with a simple weekday meal such as our popular Jagerschnitzel or perhaps with a Sunday roast chicken dinner or a lovely slow-cooked meal such as our delicious slow-cooked beef ribs. Equally, you could serve this as part of a brunch or breakfast if you have big eaters in your family! How do you make roasted potatoes?
Steps to make Garlic Potatoes:
- Peel and wash potatoes.
- Rinse and clean the potatoes thoroughly. Cut horizontal and vertical slits in the potatoes, without fully cutting through.
- In a separate bowl mix butter, salt, oregano, chopped garlic and grated cheese.
- Fill the prepared mixture of butter and garlic in potatoes slits.
- Roast them in preheated Air Fryer/microwave for 20-30 mins at 200 ℃.
- Once Garlic Potatoes are roasted properly, serve them hot with favorite chutney.
I also like to sprinkle additional parmesan on top. Peeled garlic adds even more flavor to these mashed potatoes recipe from Martha Stewart. To make ahead, complete garlic mashed potatoes recipe, then top with a thin layer of milk. Cover; set aside in a warm place. Stir to combine when ready to serve garli In a small bowl, whisk together melted butter, olive oil and garlic.
So that is going to wrap it up for this exceptional food garlic potatoes recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
