Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cider vinegar chicken. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Cider Vinegar Chicken is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Cider Vinegar Chicken is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have cider vinegar chicken using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cider Vinegar Chicken:
- Prepare Boneless chicken breasts (halved)
- Take Marinade
- Make ready Garlic powder
- Take Low sodium salt
- Get Apple cider vinegar
- Take Glaze
- Prepare Honey
- Get Extra virgin olive oil
- Take Paprika (optional)
- Take Mustard
Steps to make Cider Vinegar Chicken:
- Marinade chicken in marinade mix for at least an hour or more.
- Using a non-stick skillet (no oil), fry the chicken until meat is no longer pink. Make sure to flip the chicken every 3-4 minutes to avoid it being dry.
- In a bowl, mix together the glaze mix.
- Once chicken is cooked, glaze the chicken, and serve.
So that’s going to wrap this up for this exceptional food cider vinegar chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
