Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bbq pulled pork - crock pot!. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Bbq Pulled Pork - Crock Pot! is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Bbq Pulled Pork - Crock Pot! is something that I have loved my whole life.
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To begin with this recipe, we must prepare a few ingredients. You can have bbq pulled pork - crock pot! using 25 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Bbq Pulled Pork - Crock Pot!:
- Take meat
- Take 1 medium Boston butt
- Make ready 1/2 cup 14-spice dry rub
- Get 1 bbq sauce
- Get crock pot prep
- Prepare 1 cup water
- Make ready 1/4 cup Apple cider vinegar
- Prepare 2 tsp liquid smoke
- Take 3 slice red onion
- Prepare dry rub
- Prepare 1/2 cup Brown sugar
- Prepare 1/4 cup paprika
- Take 1/4 cup dry mustard
- Take 1 tbsp cayenne
- Prepare 1 tbsp chipotle powder
- Get 1 tsp white pepper
- Take 1 tbsp garlic powder
- Get 1 tbsp onion powder
- Make ready 1 tbsp rubbed sage
- Make ready 1 tbsp back pepper
- Get 1 tsp cinnamon
- Take 1/4 tsp cloves
- Make ready 1/4 tsp nutmeg
- Take 1 tbsp chili powder
- Take 1 tbsp cumin
Crock Pot BBQ Pulled Pork is pulled pork smoothered with BBQ sauce. This delicious sandwich is perfect for a weeknight dinner or for a crowd watching football. The crock pot makes this pulled pork easy and delicious. Crock pot pulled pork is always a favorite.
Steps to make Bbq Pulled Pork - Crock Pot!:
- Rub spice all over Boston butt, preferably the night before. wrap in plastic wrap and keep in refrigerator over night
- When ready to cook, put the slices of red onion in the bottom of the crock pot. this will separate the meat from the bottom
- Mix your water vinegar and liquid smoke and set aside
- Place your meat in the crock pot on the onion slices
- Add water mixture on the sides so you don't rinse off your spice rub from the top
- Set to low, put the top on and let cook for 7 hours
- Remove from crock pot and set aside
- Pour rendered juices into a sauce pan and skim the fat
- Simmer the juice to reduce.
- While the juices reduce place the meat back in the crock pot and pull apart with two forks until meat is shredded, remove as much fat as you can and remove the bone
- Add a pinch of the rub to the meat, add some of the reduced juices, and a little bit of your bbq sauce and set the crock pot to the "keep warm"setting
- Let stand in the warm crock pot for about an hour. to bring the flavors into the meat
- Serve on toasted buns with your favorite side… I prefer the miniature Hawaiian sweet rolls, and make sliders. delicious
This slow cooker pulled pork recipe is extremely easy to make, but yields fall-apart tender, flavorful bbq pulled pork. Remove roast and onions and place in a large bowl, discarding the cooking water. Fork-shred the pork, discarding any fat (if necessary). Return shredded meat and onions to crock pot. Dump the sauce over it and crock an hour or so on low until heated thoroughly.
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