Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cheese garlic bread. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheese Garlic Bread is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Cheese Garlic Bread is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cheese garlic bread using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cheese Garlic Bread:
- Prepare Soft french bread OR baguette bread
- Take Olive oil
- Take Minced Dried basil [to taste]
- Prepare Powdered thyme [to taste]
- Make ready Pinch salt
- Make ready 2 garlic cloves, minced
- Get Shredded Mozzarella cheese
- Make ready Shredded parmesan cheese (optional)
- Get Garlic paste
- Prepare Finely chopped fresh parsley
Steps to make Cheese Garlic Bread:
- Preheat oven
- Slice bread into thick even round slices. Place bread, cut side up, onto a baking sheet and in a baking pan.
- IF USING SOFT BREAD, put the bread in the oven for 5 minutes to get a clean crisp.
- In a bowl, mix olive oil, minced garlic, salt, thyme and basil. Even out the flavors to your taste. Spread generously the mixture onto the whole surface of the bread, covering the sides so it won't burn.
- Place in oven for 5 minutes so that the flavors get soaked in.
- Spread garlic paste then sprinkle rhe cheeses, setting them into the bread so it wont fall off.
- Bake in oven for 10 minutes, until the cheese is melted but not turned into a brown color.
- To put the fresh parsley, remove from oven when the cheese starts to melt then sprinkle it, so that it won't wither then continue baking.
So that is going to wrap it up with this exceptional food cheese garlic bread recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!