Ham and Green Beans
Ham and Green Beans

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, ham and green beans. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Ham and Green Beans is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Ham and Green Beans is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have ham and green beans using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Green Beans:
  1. Make ready 3 lb Fresh green beans
  2. Prepare 8 potatoes
  3. Prepare 1/2 onion, chopped
  4. Prepare 1 lb Ham Hock
  5. Take 2 lb ham
Steps to make Ham and Green Beans:
  1. Trim and rinse green beans.
  2. Peel, rinse and dice potatoes.
  3. In center of crockpot, place ham hock and then cover with potatoes and green beans.
  4. Chop onion and add to crockpot.
  5. When it comes to the ham, you can use a boneless ham piece, but keep in mind that bones mean flavor. I used a ham butt (lol) that was on sale and just threw it on the top of everything and sliced the meat off the bone halfway through the cooking process. You can certainly use boneless, and just dice it up and throw it on top.
  6. Fill crockpot with water until almost all ingredients are covered, but not quite.
  7. Cook on high for 3 hours. Then, carefully remove ham hock from center and trim off any meant that you are able to, discarding the bone and adding the meat back into the pot.
  8. Serve up with some tasty bread for dipping!

So that is going to wrap it up for this special food ham and green beans recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!