Zucchini vegetable soup
Zucchini vegetable soup

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, zucchini vegetable soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

This zucchini soup recipe takes advantage of your garden's bounty, using carrots, potatoes, basil Reduce heat to medium-low and cook soup at a simmer until the vegetables are completely tender. This vegan zucchini soup is bursting with flavor, freshly grown zucchini, white bean, onion, garlic You can add extra vegetable broth if your soup is too thick, if your soup is too thin, cook for longer. The resulting soup is so creamy and delicious you'll want to.

Zucchini vegetable soup is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Zucchini vegetable soup is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have zucchini vegetable soup using 23 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Zucchini vegetable soup:
  1. Get zucchini
  2. Get onion chopped
  3. Prepare chopped green onions
  4. Take minced ginger
  5. Take minced cloves of garlic
  6. Get chopped peppers 🌶
  7. Prepare carrots 🥕
  8. Make ready chicken broth
  9. Make ready diced tomatoes
  10. Get tomatoes sauce
  11. Take hot pepper paste
  12. Take hot water
  13. Take salt
  14. Make ready Spices
  15. Prepare cloves
  16. Take dried lemon light
  17. Take each all spices whole and black pepper turmeric seeds of coriander cumin seeds sumac seed
  18. Make ready star anise
  19. Take cinnamon stick
  20. Take bay leaves
  21. Get nutmeg
  22. Get cardamom seeds
  23. Prepare Parsley and lemon optional

This zucchini soup has great body simply from the sheer amount of zucchini that are in the recipe. There is no cream or starchy thickeners in sight, so it's both healthy (lots of vegetables) and efficient. A simple zucchini soup recipe with some onions, tomato and herbs added. Use vegetable stock to make it all vegetarian.

Instructions to make Zucchini vegetable soup:
  1. In a pot over medium heat use 2 cups of chicken broth add all the spices and let it cook for 10 minutes
  2. Over medium heat in big pot I add onions with 2 tablespoon olive oil and cook for few minutes then add the ginger garlic carrots peppers cook for few minutes add then the salt
  3. 10 minutes later I add pepper paste cook for few minutes then I add the zucchini mix all cook for 5 minutes
  4. Add the tomatoes diced and sauce and all the liquid that I mentioned on top with spices chicken broth cook for 25 minutes in the end I add 1/2 cup fresh parsley and 1/2 cup fresh lemon juice is optional enjoy

Vegan zucchini soup that's creamy, very easy to make and has a lot of flavor, too! Gluten-free, low calorie and low carb too. Simmer a pot of Ellie Krieger's healthy Tuscan Vegetable Soup recipe from Food Network, a classic vegetable soup loaded with zucchini, beans, tomatoes and more. This Velvety Zucchini Basil Soup is a wonderful surprise. All the subtle flavors, the velvety texture, vegan It may seem like another zucchini soup, but is really so much more.

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