Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, creamy orange dreamsicle cheesecake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Creamy Orange Dreamsicle Cheesecake is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Creamy Orange Dreamsicle Cheesecake is something that I’ve loved my entire life. They are fine and they look fantastic.
Browse For Yummy & Hassle-Free Cheesecake Recipes From Kraft®. With a butter knife, gently swirl the layers. This No-Bake Orange Creamsicle Cheesecake is a nostalgic bite of bright orange and creamy vanilla, reminiscent of those long-gone summer days of your childhood.
To get started with this particular recipe, we have to first prepare a few components. You can have creamy orange dreamsicle cheesecake using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Orange Dreamsicle Cheesecake:
- Make ready 1 (8 oz) package cream cheese room temperature
- Prepare 1/2 cup powdered sugar
- Make ready 3 oz box jello orange flavored gelatin
- Take 1 cup boiling water
- Prepare 1 cup heavy whipping cream or cool whip
- Take 1/4 cup powdered sugar
- Get 1 teaspoon orange extract
- Take Grated orange peel (optional)
Use a fork to break up the clumps of the brown sugar substitute. Prepare orange gelatin according to package directions. In a large bowl, beat cream cheese and sugar until smooth. Beat in the milk, orange juice concentrate, lemon juice and vanilla.
Instructions to make Creamy Orange Dreamsicle Cheesecake:
- Bring water to boil and add to jello powder. Stir until dissolved. Set aside to cool.
- In large bowl, cream the cream cheese and 1/2 cup powdered sugar until smooth.
- In another bowl, whip the heavy cream, 1/4 cup powdered sugar and orange extract. Add zest of orange if using. Beat to stiff peaks. Divide in half.
- Add the cooled jello mixture to half of the whipped cream. Mix well.
- Add the remaining whipped cream to the cream cheese mixture. Mix well.
- In a graham crust or cooked and cooled pie shell, add a layer of orange mixture in crust.
- Add a layer of cream cheese mixture on top of orange layer. Repeat layers.
- When full, if you like swirl knife through mixtures for marble effect. Pretty but not necessary.
- Chill for at least 6 hours so it can set. I leave mine over night.
- You can add drained Mandarin oranges to mix or top for added pizzazz 😁
- You can use cool whip in place of heavy cream if desired.
Beautiful, bright cheesecake packed with sweet orange flavors. This Orange Creamsicle Cheesecake is made with fresh orange flavors throughout, topped with orange whipped cream, orange glaze, and candied orange peels. This No-Bake Orange Creamsicle Cheesecake starts with buttery graham cracker crust that's topped with citrusy sweet and light cream cheese filling. It tastes just like a Creamsicle!! This easy-to-make cheesecake is destined to be the star of picnics and BBQs alike!
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