Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy mashed potato. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bring a pot of salted water to a boil. Place potatoes in large saucepan; add enough water to cover. Easy Mashed Potatoes Recipe - These are truly the perfect mashed potatoes!
Easy mashed potato is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Easy mashed potato is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have easy mashed potato using 10 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Easy mashed potato:
- Take 2 potatoes
- Get salt
- Make ready black pepper
- Get 1/8 cup milk
- Prepare sauce
- Prepare 2 tbspn butter
- Prepare 1 tbspn corn starch
- Take 1 1/2 cups chicken broth
- Get salt
- Prepare black pepper
With a table full of food, the most loved and devoured foods are side dishes. Specifically, these Easy Creamy Mashed Potatoes. Get the creamiest, smoothest, most perfect mashed potato with our easy video recipe. A must have with pies and sausages.
Instructions to make Easy mashed potato:
- Peel, wash and dice the potatoes
- Boil the potatoes for 18mins with a pinch of salt. make sure that a fork can pass through the potatoes without much difficulty
- Drain the water and heat for another 1-2 minutes
- Mash the potatoes using a fork
- Add a pinch of salt, a pinch of pepper and milk. continue mashing until they are spread evenly
- For the sauce: heat butter using a frying pan until brown
- Mix the cornstarch with chicken broth and pour them into the pan
- Mix well until the sauce turns brown and simmer for 1-2 mins
- Add a pinch of pepper and a pinch of salt (italian herbs (optional))
- Plate the mashed potato and pour the sauce
- The mashed potatoes are ready to be served!!
There are a few basic options when it comes to buying potatoes: baking, boiling, and all-purpose potatoes. All have different qualities when it comes to flavor and texture. Baking potatoes, such as Russets, are high in starch which creates light and fluffy mashed potatoes. In a large pot, cover potatoes with water and add a generous pinch of salt. Drain and return potatoes to pot.
So that is going to wrap it up with this exceptional food easy mashed potato recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
