Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easiest chicken/turkey pot pie ever. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Easiest Chicken/Turkey Pot Pie EVER is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Easiest Chicken/Turkey Pot Pie EVER is something which I’ve loved my whole life. They’re nice and they look fantastic.
While chicken is cooking, peel and chop potatoes. Chicken pot pie ranks right up there with sloppy joes and shepherd's pie in terms of me having to overcome serious childhood scars (and scares) from eating bad versions throughout my youth. And just so you know, I'm not blaming anything on my mom (who always, always made sure we had dinner on the table, even if cooking is one of her least favorite things to do in the history of ever).
To begin with this recipe, we must prepare a few ingredients. You can cook easiest chicken/turkey pot pie ever using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easiest Chicken/Turkey Pot Pie EVER:
- Make ready 2 cup cooked and cubed/shredded chicken
- Take 2 can cream of chicken soup
- Make ready 1 can cream of potato soup
- Make ready 1 cup chicken broth
- Prepare 1 bag frozen vegetables (I use peas and carrots, but you can use whatever you like)
- Make ready 1 cup AP flour
- Take 1 cup milk
- Make ready 1 cup mayonnaise
The pastry really is the best, flakiest ever. Will definitely be making this pie again. Thank you for sharing an awesome recipe! I served it with a fresh green salad….delicious ?
Steps to make Easiest Chicken/Turkey Pot Pie EVER:
- Cook vegetables until just tender (I use the microwavable steamer bags).
- Combine vegetables, soups, cooked chicken and broth and pour into 13x9 baking dish. If mixture seems too thick, add a little more broth.
- Mix the flour and mayonnaise well, then slowly whisk in milk making sure there are no lumps.
- Pour flour mixture over soup mixture (DO NOT STIR THEM TOGETHER) and bake at 350 for an hour or until crust browns to your liking.
Stir in flour until blended; gradually add broth. Roll out pastry to fit top of each pie; place over filling. Stir in the chicken or turkey and then sprinkle the flour over the top and stir it until it's all combined with the turkey and vegetables. Once it starts to thicken add the turmeric, salt, pepper, and thyme. Remove the chicken and let cool.
So that is going to wrap it up with this special food easiest chicken/turkey pot pie ever recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
