Pasta Salad (with Beans)
Pasta Salad (with Beans)

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pasta salad (with beans). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pasta Salad (with Beans) is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Pasta Salad (with Beans) is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook pasta salad (with beans) using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pasta Salad (with Beans):
  1. Make ready 1 box Tri-colored noodles
  2. Take 1 bottle Italian dressing
  3. Make ready 1 can kidney beans
  4. Take 3 carrots
  5. Get 3 celery hearts
  6. Take 4 artichoke hearts
  7. Prepare 1 cucumber
  8. Get 1 green pepper
  9. Get 1 parmesan or whichever cheeses you like
Steps to make Pasta Salad (with Beans):
  1. Boil noodles as directed
  2. Heat up the kidney beans to a simmer
  3. While noodles and kidney beans are cooking, skin the carrots, chop up all your vegetables.
  4. After everything is chopped up, put in bowl and set aside.
  5. Drain noodles and drain the beans.
  6. Add vegetables, noodles and beans together in a big serving bowl and stir together.
  7. Now add cheese and half of the salad dressing and stir well.
  8. Refrigerate for 30+ minutes depending on how cold you like pasta. Serve topped with whatever else you enjoy
  9. DON'T LIMIT TO MY VEGETABLES! YOU CAN ADD WHATEVER ELSE YOU LIKE. I.e. Olives, ham, other cheeses, tomatoes. The more colorful, the healthier.

So that’s going to wrap it up with this special food pasta salad (with beans) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!