Frozen Hot Chocolate Cheesecake
Frozen Hot Chocolate Cheesecake

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, frozen hot chocolate cheesecake. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Add powdered sugar, chocolate sauce, cocoa packets and salt and mix until smooth. Add about half of the heavy cream and beat until smooth. Add the rest of the heavy cream and beat until very fluffy.

Frozen Hot Chocolate Cheesecake is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Frozen Hot Chocolate Cheesecake is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have frozen hot chocolate cheesecake using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Frozen Hot Chocolate Cheesecake:
  1. Take Oreo or chocolate crust
  2. Take 16 oz. Cream cheese
  3. Take 1/2 cup powdered sugar
  4. Take 1/4 cup chocolate sauce
  5. Get 3 hot chocolate mixes
  6. Take Pinch salt
  7. Get 2 cups heavy cream
  8. Get 1 cup mini marshmallows

This cheesecake recipe uses actual hot chocolate mix in the batter to create this hot chocolate cheesecake mixture. Everyone loves to cuddle up with a good cup of hot chocolate on a cold winter day. In a large bowl using a hand mixer, beat cream cheese until light and fluffy. Add powdered sugar, chocolate sauce, cocoa packets and salt and mix until smooth.

Instructions to make Frozen Hot Chocolate Cheesecake:
  1. Beat cream cheese until light and fluffy
  2. Add powdered sugar, chocolate sauce, hot chocolate mixes and salt. Mix until smooth.
  3. Add half of heavy cream and mix until smooth. Add rest of heavy cream and mix until extra fluffy.
  4. Fold in mini marshmallows and put mixture in crust.
  5. Freeze for 4 hours.

Add about half of the heavy cream and beat until smooth. Add the rest of the heavy cream and beat until very fluffy. Pour cheesecake mixture into the prepared crust. Place in the fridge or freezer to firm while making next layer. To make Hot Chocolate Cheesecake Mousse.

So that is going to wrap this up for this special food frozen hot chocolate cheesecake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!