Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, jalapeno bacon wrapped poppers. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Jalapeno Bacon Wrapped Poppers is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Jalapeno Bacon Wrapped Poppers is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook jalapeno bacon wrapped poppers using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jalapeno Bacon Wrapped Poppers:
- Prepare 6-8 Jalapeños
- Take 8 oz Philadelphia plain cream cheese spread
- Make ready 12 oz Hormel black label thick cut maple black pepper bacon
- Get 16 oz Jimmy Dean pork maple sausage
Steps to make Jalapeno Bacon Wrapped Poppers:
- In a skillet brown sausage on medium high and then set aside.
- Pre heat oven 350. Mix cream cheese and sausage in a bowl and set aside.
- Cut ends of jalapeños and then slice in half length wise. Remove the white meat and leave some seeds. (The more seeds you leave the hotter they could be.)
- Fill the inside of the jalapeño with the sausage mixture, then wrap with a piece of bacon.
- Place on a rack and bake for 20 minutes. Turn oven to broil and cook to crisp up the bacon. Remove let cool and enjoy!
So that is going to wrap this up for this special food jalapeno bacon wrapped poppers recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
