Sausage Gravy Tot Casserole
Sausage Gravy Tot Casserole

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sausage gravy tot casserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sausage Gravy Tot Casserole is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Sausage Gravy Tot Casserole is something that I have loved my entire life.

Add the gravy to the skillet, then top with the shredded cheddar. Pour the egg mixture over the cheese, eggs, and gravy evenly. Top the casserole with the tater tots in a circular pattern.

To get started with this recipe, we must prepare a few components. You can cook sausage gravy tot casserole using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Gravy Tot Casserole:
  1. Prepare 2 lb mild pork sausage
  2. Get 3 cup milk
  3. Prepare 2/3 cup flour
  4. Make ready 1/2 cup water
  5. Take 1 packages frozen tater tots
  6. Make ready 16 oz shredded cheddar cheese
  7. Prepare 1 dash black pepper, to taste.

They came out nice and crisp. While the tots are cooking, prepare the sausage gravy. Spray casserole dish with non-stick cooking spray. Put sausage and frozen tater tots in a casserole dish.

Steps to make Sausage Gravy Tot Casserole:
  1. In medium dutch oven pot, brown sausage until no longer pink.
  2. Once sausage is browned, do not drain grease. Add flour to create a thick roux.
  3. Slowly add milk, stirring constantly. Then add water, continuing to stir.
  4. Season with black pepper.
  5. Let come to a slow boil, and gravy will begin to thicken. Do not let it burn.
  6. Once thick, remove from heat. Preheat oven to 350°F.
  7. In a 9 x 13 casserole dish, ladle all of the gravy into bottom of dish. Layer in a single layer the frozen tots on top of the gravy. Top with cheese.
  8. Bake at 350 for 30 minutes until cheese is bubbly and tots are crispy. Serve and enjoy!

In a medium bowl, combine remaining ingredients and mix well. Gently pour over the tots and sausage. Garnish with a little chopped green onion, if desired. In a separate container, gradually whisk the gravy mix into the water. Then beat the eggs into the gravy.

So that is going to wrap this up with this exceptional food sausage gravy tot casserole recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!