Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cinnamon roll pancakes with cream cheese glaze. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cinnamon Roll Pancakes with Cream Cheese Glaze is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Cinnamon Roll Pancakes with Cream Cheese Glaze is something that I’ve loved my whole life. They are fine and they look wonderful.
Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®. Just cook your pancakes and allow them to cool. Cinnamon Roll Pancakes are a delicious homemade pancake mix swirled with cinnamon roll filling and drizzled with a delicious cream cheese glaze.
To get started with this recipe, we have to prepare a few ingredients. You can cook cinnamon roll pancakes with cream cheese glaze using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Roll Pancakes with Cream Cheese Glaze:
- Prepare Cinnamon Roll Filling:
- Get 4 Tablespoon unsalted butter - melted
- Take 1/3 cup packed light Brown sugar
- Prepare 1/2 Tablespoon cinnamon
- Make ready Cream Cheese Glaze:
- Make ready 4 Tablespoon butter
- Get 2 ounces cream cheese At room temperature
- Prepare 3/4 cup powered sugar
- Take 1/2 teaspoon vanilla extract
- Prepare Pancakes:
- Take 1 cup flour
- Make ready 2 teaspoon baking powder
- Make ready 1/2 teaspoon salt
- Make ready 1 cup milk
- Take 1 large egg - beaten
- Make ready 1 Tablespoon canola or vegetable oil
This cinnamon roll pancake recipe combines the texture of fluffy pancakes with the flavor cinnamon rolls. Cinnamon Roll Pancakes (Cream Cheese Glaze Included) Hi there. I'm just a little confused about the pancake batter. There you have it: Cinnamon Roll Pancakes w ith lots of ooey, gooey cream cheese glaze drizzled on top.
Steps to make Cinnamon Roll Pancakes with Cream Cheese Glaze:
- Cinnamon roll filling - make this first. Stir together melted butter, Brown sugar, Cinnamon in a medium bowl. Scoop filling into a quart zip loc baggie. Set aside.
- Cream Cheese Glaze : Heat butter over low heat in a small sausepan until melted.Turn off heat whisk in cream cheese until it is almost smooth. Stir in powered sugar , vanilla ext. Set aside.
- Pancakes: In a medium bowl whisk together the flour , baking powder , salt. Whisk in milk , egg, oil just until batter has combined.
- Preheat your pan or griddle over medium heat. Pour about 1/3 cup batter to your pan. Reduce heat to Low. Snip off the corner of your cinnamon filling and squeeze the filling into the open corner. When yhe pancake begins to form bubbles . SWIRL in your filling.
- Heat pan on Low. Cook pancake 2-3 minutes or until bubbled begin popping on top and it is golden Brown on the bottom. Flip pancake over. Cook an additional 2-3 minutes until the other side is golden brown as well.
- Wipe out pan with paper towel. Repeat with the rest of the batter. Drizzle pancakes with cream cheese icing..
Do yourself a favor and treat yourself to a pancake today. These babies are just like eating a cinnamon roll, which is a perfectly okay… once in a while, right? Reduce the heat to medium low. Transfer the pancakes to the oven to keep warm while you make the rest of the pancakes. In a medium bowl, mix butter, brown sugar and cinnamon.
So that is going to wrap this up for this special food cinnamon roll pancakes with cream cheese glaze recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
