Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, simple garlic knots. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Simple Garlic Knots is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Simple Garlic Knots is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have simple garlic knots using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Simple Garlic Knots:
- Get 1 tube (16 oz.) Buttermilk biscuits
- Get 1/4 cup unsalted butter
- Get 2 tbsp. freshly grated parmesan cheese
- Get 3/4 tsp. garlic powder
- Get 1/2 tsp. each dried parsley, dried oregano
- Take 1/4 tsp. salt
Instructions to make Simple Garlic Knots:
- Preheat the oven to 375°F. Line a baking tray with foil and grease it lightly.
- In a small bowl, melt the butter, then stir in the parmesan, garlic powder, parsley, oregano and salt. Set this aside.
- Remove the biscuits from the pan and separate them. Then cut each in half so you have 16 pieces.
- Lightly flour your hands, then roll each biscuit half into a rope, about 5 in long. Tie each rope into a knot, tucking in the ends. Place them onto the baking tray.
- Brush half the butter over the knots, then bake for 8-11 minutes, until golden brown. Once they're done, brush the remaining butter over the finished knots, then serve.
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