Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate cheesecake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
In a small bowl, combine cookie crumbs and sugar; stir in butter. Truffle-like chocolate cheesecake in a chocolate cookie crust. If this does not drive your mate wild, keep the recipe and replace him or her.
Chocolate cheesecake is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Chocolate cheesecake is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate cheesecake using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate cheesecake:
- Prepare For the crust
- Take 250 g crushed oreo
- Prepare 40 g butter
- Prepare For cheesecake batter
- Take 650 g cream cheese
- Take 1 cup sugar
- Prepare 1/4 cup brown sugar
- Prepare 4 eggs
- Take 2 egg yolk
- Take 150 เน g sour cream
- Take 100 g heavy cream
- Take 200 g melted datk chocolate
- Prepare 3 tbsp cocoa powder
- Take 2 tsp vanilla
- Take For chocolate ganache
- Get 75 g heavy cream
- Take 150 g dark chocolate
- Make ready 15 g butter
The Oreo crust really pairs beautifully with the creamy chocolate filling, and I topped t all off with an easy chocolate ganache! This Ultimate Chocolate Cheesecake features a chocolate cookie crust, creamy chocolate cheesecake filling, chocolate ganache, and shaved chocolate! Made with basic ingredients you probably have in your kitchen right now. Simply put, this is the best chocolate cheesecake recipe you'll ever try!
Steps to make Chocolate cheesecake:
- Mix crushed oreo and butter. Line the mixture at the bottom of springform pan.
- Beat cream cheese, sugar, brown sugar, vanilla and sour cream until well blend
- Add egg one by one. Beat until combine. Then add heavy cream, melted chocolate and cocoa powder.
- Bake in water bath at 160C for 1 hr
- Prepare chocolatr ganache by melting dark chocolate in warm heavy cream. Then add butter.
- Pour chocolate ganache on top of cheesecake and decorate per your needs.
To make the filling: Combine the milk and chocolate chips in a small saucepan or microwave-safe bowl or large cup. Heat, stirring frequently, until the chips melt and the mixture is smooth. Remove from the heat, stir in the espresso powder, and set the mixture aside. To make the cheesecake, melt the chocolate in short bursts in the microwave, then leave to cool slightly. Whip the cream in a large bowl using an electric whisk until soft peaks form, then fold in the cocoa powder.
So that is going to wrap it up for this exceptional food chocolate cheesecake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
