Kaadha for cough and cold
Kaadha for cough and cold

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, kaadha for cough and cold. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Grind Tulsi leaves, black pepper and Ginger together and then boil them in water. To sweeten the concoction you can add some honey. This kadha works wonders for cold and cough.

Kaadha for cough and cold is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Kaadha for cough and cold is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have kaadha for cough and cold using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Kaadha for cough and cold:
  1. Make ready 1 1/2 glass water
  2. Take 1 black cardmom
  3. Make ready 2 cardmoms
  4. Take 2 cloves
  5. Make ready 2 inch Ginger grated
  6. Make ready 10-12 Tulsi leaves
  7. Take 1/2 tsp carrom seeds (Ajwain)
  8. Prepare 1/2 tsp turmeric powder
  9. Make ready 2 bay leaves
  10. Prepare 1 inch dalchini

Kadha is an ayurvedic medicine and home remedy to treat cold, flu, and cough attacks. Kadha With Tulsi For Cough And Cold. Take a bunch of fresh tulsi leaves and wash them. Grind the leaves with black pepper and ginger.

Steps to make Kaadha for cough and cold:
  1. Take a pan. Add 1.5 glass water. Let it boil
  2. Crush black cardmom, green cardmom, cloves, Tulsi leaves, Dal chini. Add into water then add bay leaves,carrom seeds, turmeric powder, grated ginger.
  3. Let it boil. After one boil sim gas and let it boil for 10-12 mins. After 10-12 mins strain it and drink it.

Strain the mixture in a glass and add a few drops of honey before drinking. Adding honey in kadhas is a good way to soothe dry cough. However, if you have been suffering from prolonged cold and cough, then you should consult a physician and take necessary precautionary actions. So, make use of this handy recipe and prepare an all-natural kadha in the comforts of your kitchen. With Winters around, I remember my childhood days when my father would ask mummy to make special Kadha for us to ward off Cold and cough.

So that is going to wrap this up with this exceptional food kaadha for cough and cold recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!