Mini Cheesecakes - No Bake
Mini Cheesecakes - No Bake

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mini cheesecakes - no bake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mini Cheesecakes - No Bake is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Mini Cheesecakes - No Bake is something that I have loved my entire life. They’re nice and they look fantastic.

Browse For Yummy & Hassle-Free Cheesecake Recipes From Kraft®. Another way to prep these mini no-bake cheesecakes is to freeze them. Just like with our No-Bake Mini Eggnog Cheesecakes, these no-bake mini cheesecakes have a buttery Biscoff crust that pairs perfectly with the slight tanginess of New York-style cheesecake.

To begin with this recipe, we have to first prepare a few ingredients. You can have mini cheesecakes - no bake using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mini Cheesecakes - No Bake:
  1. Prepare Crust:
  2. Prepare 1 package (9 sheets) graham crackers
  3. Take 1/4 cup unsalted butter, melted
  4. Prepare 1 tbsp. granulated sugar
  5. Take Cheesecake Filling:
  6. Get 1/2 cup heavy cream
  7. Take 2 packages (8 oz.) each block style cream cheese, at room temp
  8. Get 1/2 cup sweetened condensed milk
  9. Prepare 2 tbsp. granulated sugar
  10. Take 1 tsp. vanilla extract
  11. Make ready 1 tsp. fresh lemon juice

Another benefit to mini no-bake cheesecakes - everyone gets there own individual serving. There is no need to try to cut a larger cheesecake with half of the filling trying to stick to the knife. The cheesecake filling is mixed and ready to be added to the jars. A classic no bake mini cheesecake topped with simple chocolate sauce, and an elegant Ferrero Rocher candy is the perfect way to end an evening of laughter, chatter, and delicious food shared with those you love.

Steps to make Mini Cheesecakes - No Bake:
  1. Line a 12 count standard size muffin tin with cupcake liners and lightly mist them with non-stick cooking spray. Set this aside.
  2. In a food processor, pulse the graham crackers until you have fine crumbs. Pour the crumbs out into a bowl and stir in the sugar and melted butter. It should then resemble wet sand.
  3. Place about 2 scant tablespoons of the crumb mixture into each cupcake liner. Use either your fingers or the bottom of a measuring cup to pack down the crumbs into each liner. Set this aside to make the filling.
  4. Using a stand mixer (or a hand mixer) fitted with the whisk attachment, beat the heavy cream on high speed until it is whipped and fluffy. Remove it to a seperate bowl and set it aside.
  5. Switch to the paddle attachment and beat the 2 blocks of cream cheese on medium speed until they are smooth and creamy. Then add in the sweetened condensed milk, granulated sugar, lemon juice and vanilla extract. Once it's all combined, add in the whipped cream. Once the whipped cream is in, mix on low speed until just combined.
  6. Next scoop the filling evenly into each liner on top of the crusts. I like to just place the mixture in a large Ziploc bag and pipe it in, but you could just use a spoon also.
  7. Place the muffin tin into the freezer for 15 minutes, to give it a bit of a head start to set. Then, cover with plastic wrap and place into the fridge for at least 6 hours.
  8. When you're ready to serve, just carefully remove the liners (if they stick, then pop them into the freezer for just a few minutes, then try again to remove the liner), top with whatever toppings sound good if you want (they're good with or without toppings) and enjoy!

This recipe is a simple, no-bake recipe that can be made ahead of time. WHY MINI NO BAKE OREO CHEESECAKES? I have a full-sized No Bake Oreo Cheesecake and an Ultimate Oreo Cheesecake, but I wanted a nice mini option for the days you want to share without having to cut into something. Mini cheesecakes are a great, simple way to serve cheesecake to a group, making these a perfect option. Mini No-Bake Cheesecakes are pretty much the perfect dessert.

So that’s going to wrap it up with this special food mini cheesecakes - no bake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!