Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, parveen’s vegan curry pasta salad. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Parveen’s Vegan Curry Pasta Salad is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Parveen’s Vegan Curry Pasta Salad is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook parveen’s vegan curry pasta salad using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Parveen’s Vegan Curry Pasta Salad:
- Make ready Elbow Pasta made from Chickpeas 8 ounce package
- Take Onion medium size
- Get Mini-sweet bell peppers Organic
- Make ready large jalapeño pepper
- Make ready Fresh Ginger about
- Take Cilantro
- Get Madras Curry Powder Swad brand
- Get Original Vegenaise Follow Your Heart Brand
- Make ready Salt and Pepper
Instructions to make Parveen’s Vegan Curry Pasta Salad:
- Prepare chickpea pasta as directed. Bring water to boil. Add pasta, bring to medium heat, cook 8-10 minutes. Strain, rinse with cold water.
- Chop onion, peppers, jalapeño, fresh ginger cilantro.
- Add to pasta.
- Mix madras Curry powder, about 3 tablespoons to cup of Vegenaise or more to taste in a cup or bowl.
- Mix in the Vegenaise with the curry powder into the salad.
- Salt and pepper to taste.
- Serve cold and Enjoy!
- Refrigerate.
So that’s going to wrap this up for this special food parveen’s vegan curry pasta salad recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
