Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ham and pickle crescent pinwheels. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Potluck-friendly and perfectly poppable, these seriously addicting dill pickle roll-ups will be the most-requested appetizer you ever make. Look no further than dill pickle crescent pinwheels! These flaky little handheld bites are perfect for munching on at a party.
Ham and pickle crescent pinwheels is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Ham and pickle crescent pinwheels is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook ham and pickle crescent pinwheels using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Ham and pickle crescent pinwheels:
- Make ready 1 Crescent dough roll
- Take 1/2 C Garlic and chive cream cheese
- Make ready 1/4 C Diced ham
- Take 1/4 C Diced dill pickles
- Prepare Ranch dressing for dipping
In this case, you can use just one slice and it will encase the. Lay slices of ham on paper towel, place another towel on top and blot gently,spread cream cheese on ham slices. Take a pickle in a paper towel and squeeze gently to remove most of the juice. Unroll the crescent dough and seal the perforated seams.
Steps to make Ham and pickle crescent pinwheels:
- Roll out crescent dough
- Spread cream cheese over dough
- Sprinkle with both ham and pickle
- Roll up dough into long roll
- Cut into 16 pieces lay on cookie sheet
- Bake 15 minutes until brown
- Serve warm with ranch dressing or put in fridge to serve cold the following day by itself
Place ham slices on the dough. Spread softened cream cheese in thin layer on ham slices. Place a pickle on the end of each ham and cream cheese slice. In a small bowl, combine butter and honey, stirring to blend. Using an offset spatula, spread a layer of butter onto tortilla.
So that is going to wrap it up for this exceptional food ham and pickle crescent pinwheels recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
