Strawberry Shortcake Ice Cream
Strawberry Shortcake Ice Cream

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, strawberry shortcake ice cream. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Strawberry Shortcake Ice Cream is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Strawberry Shortcake Ice Cream is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook strawberry shortcake ice cream using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Strawberry Shortcake Ice Cream:
  1. Make ready Sponge Cake
  2. Take 2 cup flour
  3. Make ready 2 cup sugar
  4. Take 1 cup oil
  5. Take 2 tsp baking powder
  6. Get 1 tbsp vanilla sugar
  7. Make ready 6 eggs
  8. Prepare Strawberry Ice Cream
  9. Take 1 bag frozen strawberries
  10. Make ready 2 tbsp orange juice
  11. Take 1 tbsp sugar
  12. Get Whipping Cream
  13. Make ready 1 whipping cream
  14. Prepare 1 instant vanilla pudding
  15. Get 1 nut crunch

Add macerated strawberries on top of the ice cream and spread whipping cream over strawberries. Repeat layers, adding equal amounts of strawberry ice cream, macerated strawberries, and whipping. When it comes to ice cream truck treats, we've all got our favorites, like the classic ice cream sandwich or Choco Taco. For me, one of the most iconic treats was the strawberry shortcake ice cream bar—you know the one with a strawberry ice cream center layered with vanilla ice cream and cake crumbles?

Steps to make Strawberry Shortcake Ice Cream:
  1. Beat all sponge cake ingredients well.
  2. Grease well 2 9" rounds.
  3. Pour in batter and bake on 350 for an hour.
  4. Allow cakes to cool.
  5. Divide each 9" round cake in half so that you now have 4 rounds.
  6. Blend the strawberries in the food processor with the orange juice and sugar until smooth.
  7. Whip the topping and then fold in the instant vanilla pudding.
  8. Layer as follows: sponge cake, strawberry mixture, sponge cake, whip topping, sponge cake, strawberry mixture, sponge cake, whip topping as the frosting.
  9. Garnish with drizzling a bit of the strawberry mixture mixed with a bit of the whip topping. Sprinkle nut crunch. Enjoy!

Variations on this Strawberry Shortcake Ice Cream Cake: You can swap out the shortbread cookies for a thin, homemade blondie or a thin white cake layer. Personally, I prefer the crushed cookies as I find frozen cake hard to serve and I skipped the blondie because I wanted to keep it no bake. Budge Studios™ welcomes you to Ice-Cream Island! Join Strawberry Shortcake™ and her friends on a berrylicious adventure to restore the island to its former glory! Drive your very own ice cream truck and prepare delicious treats from snow cones to milkshakes to banana splits!

So that is going to wrap it up for this special food strawberry shortcake ice cream recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!