Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, lentil balls (vegan). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
I'm having some Basmati rice with lentil balls and tomato sauce with some vegan parm and hot chili peppers. YUM! thanks Dana for the foundation of a recipe that will be in my collection for a long time. Halfway through the cook-time take the lentil balls out and flip.
Lentil Balls (vegan) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Lentil Balls (vegan) is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have lentil balls (vegan) using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lentil Balls (vegan):
- Make ready red lentils
- Make ready thin (fine) bulgur
- Make ready tomato paste
- Make ready pepper paste
- Prepare fresh onions (chopped)
- Get onion (chopped)
- Get Parsley (chopped)
- Prepare olive oil
- Make ready cumin
- Make ready salt
- Take black pepper
- Make ready chilli powder
- Get lemon
- Prepare Lettuce
You can prepare the unbaked lentil balls in advance. Either store them covered in the refrigerator for one day (to bake the next day). Helpful Tools for Making Vegan Lentil Balls Sweet and Sour Sauce. These Lentil Balls with Zesty Rice are so perfect for that, that it's now a part of our meal prep plan.
Instructions to make Lentil Balls (vegan):
- Put lentils into boiling water and wait for until lentils soft and add fine bulgur, stir it. Remove from the heat. Cover and wait for 20 mins until bulgurs are very soft.
- In a saucepan, add 50 ml olive oil, chopped onion and stir it until onions soft add tomato and pepper paste and mix well. Remove from the heat and cool.
- Add onion and paste mixture into lentil mixture and mix well. Add chopped parsley, chopped fresh onions and all spices with salt and mix. In this step, you can use a stand mixer for mixing or you can knead with your had. You can use some water to give shape to your lentils as ball.
- You can serve with lemon and lettuce. Enjoy!!
This recipe is from Jackie Sobon of Vegan Yack Attack's new cookbook: Vegan Yack Attack On The Go! #VYAonthego Firstly, this is such an amazing cookbook. Vegan 'Meatless' Lentil Balls Yes I am Vegan. Then add Vegan BBQ Sauce over lentil balls fully coating and simmering for a couple of minutes. Substitution, Cook, and Storage Tips: Make sure your lentils are dry. If you are using can lentils, pat them dry with a paper towel.
So that’s going to wrap this up with this exceptional food lentil balls (vegan) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
