Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, tricolori pasta. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Tricolori Pasta is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Tricolori Pasta is something which I have loved my entire life. They’re fine and they look fantastic.
Easy Bacon Chicken Ranch Pasta Salad Oh, Sweet Basil. Easy recipe for the best tri color pasta salad! This is the perfect Summer time salad that uses Italian dressing, fresh vegetables and rotini pasta!
To begin with this particular recipe, we must first prepare a few components. You can cook tricolori pasta using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tricolori Pasta:
- Prepare 1 (14 oz) can or 1-1/2 c cooked white beans
- Get 1 (14 oz) can of diced tomatoes
- Take 12 oz uncooked penne or strozzapreti pasta, cooked
- Prepare 6-10 oz fresh baby spinach, rinsed and stem removed
- Make ready 1/2 (14 oz) can of vegetable broth
- Prepare 1-2 tbsp olive oil
- Get 2 tsp minced garlic
- Make ready 1 tsp chopped fresh rosemary
- Make ready 1/2 tsp red pepper flakes or Aleppo pepper
- Get 1 tsp balsamic vinegar
- Take 1/2 tsp sea salt
- Get Grated vegan or traditional Parmesan cheese
Drain the pasta and return to the pan, off the heat. Pour in the oil and toss until the pasta glistens, then tip in the tomato mixture and toss again. If you're serving it cold, hold the pasta in the sieve under the cold tap until it's cool, then toss in the oil and tomato mixture. Pasta: While I love using tricolor rotini, some other good pasta choices are bow ties, macaroni, medium or small shells, orzo, and Radiatore pasta.
Instructions to make Tricolori Pasta:
- Heat olive oil in a large saute pan. Saute garlic 1-2 minutes. Add tomatoes and simmer 8 minutes. Add beans and spinach. Saute another 8-10 minutes.
- Add rosemary, pepper, balsamic vinegar, salt and 1/4 c of vegetable broth. Simmer 5-10 minutes.
- Add cooked pasta and simmer covered until flavors blend. Add rest of vegetable broth if needed.
- Serve with vegan parmesan cheese.
Meat: rotisserie chicken or shredded chicken, mini pepperoni, salami, ham, and crispy bacon. Note that bacon is best added right before serving and when you know all of the salad is going to be. Tri Color Pasta Salad with Italian dressing. You never know if your fork will grab onto the soft mozzarella cheeses or the crunchy and sweet red peppers or maybe even the crisp bite of broccoli- every bite a surprise and every bite the BEST. Cook the pasta according to the package directions.
So that’s going to wrap it up with this exceptional food tricolori pasta recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
