Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, steam caramel cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Steam Caramel Cake is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Steam Caramel Cake is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook steam caramel cake using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Steam Caramel Cake:
- Make ready 1 cup Sugar
- Make ready 1 cup Water
- Prepare 2 Eggs
- Prepare 1 1/2 cup (1.5 cups ) All purpose flour
- Make ready 1/2 cup Vegetables oil/cooking oil
- Get 2 tbsp Condensed milk
- Make ready 2 tbsp Margarine
- Make ready 1 tsp Bica soda
Instructions to make Steam Caramel Cake:
- In sauce pan,hit 1 cup sugar till brown. Add 1 cup water. Stir. Now u have caramel syrup. Set it cool.
- Using steamer. (I used bamboo steamer). Let the water boil.
- Using cake mixer, (I used blender) blend eggs,vegetables oil,condensed milk,margarine about 2mins.
- Add caramel syrup to the blender.
- Mix flour with soda bica. Add to the blender. Blend well till it look like a batter. Abt 3mins.
- Put the batter into baking pan. Make sure place baking paper underneath to avoid it stick.
- Steam about 30mins.
So that’s going to wrap this up for this special food steam caramel cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
