Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spinach and basil pesto. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spinach and Basil Pesto is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Spinach and Basil Pesto is something which I’ve loved my entire life.
Spinach, basil, lemon juice, lemon zest, garlic, and Parmesan cheese work together in this tasty pesto recipe. Place garlic in a food processor; pulse until finely chopped. Continue processing while gradually adding oil in a steady stream.
To begin with this particular recipe, we have to first prepare a few components. You can cook spinach and basil pesto using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Spinach and Basil Pesto:
- Get Large bunch of basil
- Make ready About 5 handfuls or washed baby spinach
- Make ready Some soaked almonds (great alternative to pine nuts - I have also done this recipe with walnuts before)
- Get Few tablespoons of olive oil
- Prepare 4 cloves garlic - peeled and raw
It comes in handy during the winter months. Transfer spinach and basil to the bowl of a food processor along with cheese, garlic, olive oil, and pine nuts. Process until a smooth paste is formed; season with salt and pepper. Magnificent spinach and basil pesto recipe.
Instructions to make Spinach and Basil Pesto:
- I used my vitamix blender and toasted the almonds in the pan and just threw everything in together and blended it!
- It’s a really easy recipe! I served this pesto with some gluten free pasta and a homemade tomato pasta sauce I already had in the fridge. Season to taste. This fresh pesto easily keeps in the fridge for about a week. Yum!
There is not much in this world that is better than pesto. With its densely concentrated flavor, pesto perks up the simplest foods, from pasta to potatoes, to bread, to soup, to eggs, to chicken or fish. Dump the spinach and basil into the boiling water and stir. Drain the greens again and squeeze them tightly to get as much water out as possible. Dump the spinach and basil into the boiling water and stir.
So that is going to wrap it up with this special food spinach and basil pesto recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
