Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, deviled egg salad. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Deviled Egg Salad is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Deviled Egg Salad is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have deviled egg salad using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Deviled Egg Salad:
- Get 12 large eggs
- Take 2 tbsp mayonnaise
- Prepare 5 tbsp yellow mustard
- Prepare 1/2 tsp salt
- Prepare 1/4 tsp black pepper
- Prepare 1 tbsp distilled white vinegar
- Prepare to taste Paprika
Steps to make Deviled Egg Salad:
- Boil eggs for 18 min
- Drain, rinse with cold water and store in the refrigerator for one hour.
- Peel eggs and seperate yolks and whites breaking up the whites into smallish pieces.
- Smash the yolks with a fork. Mix mayo, mustard, vinegar, salt, and pepper with the yolks.
- Once the yolk mixture is blended well, mix in the egg whites and sprinkle with paprika.
So that is going to wrap this up for this special food deviled egg salad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
