Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lentil cottage pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lentil cottage pie is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Lentil cottage pie is something that I have loved my entire life.
Trim, wash and finely slice the leek. Peel and dice the carrot, onion and celery. Heat a splash of oil in a medium pan on a medium heat, add the leek, carrot, onion and celery.
To get started with this recipe, we must prepare a few ingredients. You can have lentil cottage pie using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lentil cottage pie:
- Get lentils
- Prepare Carrots
- Make ready Peas
- Get Mushrooms
- Get Vegan stock
- Take Marmite 1tbl spoon
- Make ready Garlic
- Prepare Onion
- Get Sweet potatoes
- Get Yeast flakes 3tbl spoons
- Prepare Salt and pepper
Cover and bring to a boil. Leftover lentils work perfectly in this recipe, so make them ahead of time to save time (and pots) on the day you make this Cottage Pie. Spoon the lentil mixture into a medium pie dish and top with the champ. Scatter over the cheese and smoked paprika.
Steps to make Lentil cottage pie:
- Chop up the carrots and mushrooms I do them small so they cook quicker
- Fry off the garlic and onions until golden
- Add the carrots and mushrooms for 5mins
- Add the vegan stock, lentils, peas, marmite, salt and pepper to taste
- Boil the sweet potatoes and mash with the yeast flakes.
- Simmer for 5mins before adding in to an oven proof dish
- Top with mash and bake till bubbling, or even skip the oven part as everything is cooked through as it’s just veg no nasty meat
Mix in butter and milk and stir until smooth. The exact origin of Shepherd's pie is a bit of a mystery! But both the Irish and British claim the origination of this hearty, mashed potato crust dish. Cook the lentils with herbs, spices veggies, except peas and veggie broth until tender. Mash cooked potatoes with non-dairy milk, butter, and salt.
So that is going to wrap this up with this special food lentil cottage pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
